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Simple & Delicious

Chicken Cacciatore

Tender, juicy chicken thighs in a thick, rich roasted garlic and tomato sauce with fresh mushrooms

Recipe Rating

37 ratings.


Rate this recipe

Time:

Hands On: 10 minutes
Total Time: 30 minutes

Servings:

Makes 6 servings (2 thighs each)
Ingredients
  • 2 tablespoons olive oil
  • 2 pkgs (1 lb each) boneless skinless chicken thighs
  • 1 can (24 oz each) Hunt's® Roasted Garlic & Onion Pasta Sauce
  • 1 can (6 oz each) Hunt's® Tomato Paste
  • 1 pkg (6 oz each) sliced fresh mushrooms
Directions
  1. Heat oil in large skillet over medium heat. Add chicken and cook until browned on both sides.
  2. Stir together pasta sauce and paste in small bowl; spoon over chicken. Top with mushrooms.
  3. Cover; simmer over low heat 20 minutes or until chicken is no longer pink and tender (180°F).

Cook's Tips
Completed chicken dish may be served with pasta and sprinkled with chopped fresh parsley, if desired.

Reviews

on 12/26/11

This is a wonderful meal to cook especially when having company over! They'll think you spent all day in the kitchen preparing and cooking! I love it! It goes wonderfully with a bottle of Moscato, a salad, and bread sticks! Bon Appetite!
on 11/27/11

This recipe is quick, easy and delish. After running 6 kids around to afterschool activities, I love this site and the quickness of all the recipes!
on 11/19/11

My husband and I really liked this dish. It was easy to make and we had most of the ingredients in our kitchen already. This is a really cook friendly dish.
Read All Reviews

Nutrition Facts

Amount per Serving
Calories
354
% Daily Value*
Total fat
27%
18 g
Saturated fat
20%
4 g
Cholesterol
36%
108 MG
Sodium
25%
604 MG
Carbohydrate
6%
17 g
Dietary fiber
20%
5 g
Sugars
1%
9 g
Protein
63%
32 g
Vitamin A
16%
Vitamin C
11%
Calcium
3%
Iron
27%
* Percent Daily Values are based on a 2,000 calorie diet

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