Fruit Fun-do
A creamy chocolate 'fondue' dipping sauce served with fresh fruit -- a perfect single-serve snack or dessert that is easy, fun and less than 100 calories!
Recipe Rating

4 ratings.
Rate this recipeTime:
Hands On: 10 minutes
Total Time: 10 minutes
Servings:
Makes 1 serving (about 2/3 cup fruit with fondue each)
Ingredients- 2 teaspoons chocolate syrup
- Reddi-wip® Original Whipped Light Cream
- 1/3 cup bite-size pieces fresh strawberries
- 1/4 medium banana, peeled and sliced
| Directions |
- Combine chocolate syrup and one serving (2 tablespoons) Reddi-wip in small bowl to make 'fondue' dipping sauce; set aside.
- Arrange fruit on serving plate. Serve sauce in small dish alongside fruit and enjoy.
|

Nutrition Facts
Amount per Serving
Calories
90
% Daily Value*
Total fat
2%
1 g
Saturated fat
3%
1 g
Cholesterol
1%
2 MG
Sodium
0%
10 MG
Carbohydrate
6%
19 g
Dietary fiber
8%
2 g
Sugars
1%
13 g
Protein
2%
1 g
Vitamin A
0%
Vitamin C
47%
Calcium
1%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet